When you come to Binyang County of Nanning, you can not only enjoy the beautiful scenery and ancient architectural complexes, but also enjoy the authentic local cuisine such as Binyang Sour Rice Noodles, roasted pork noodles, salty rice cakes, taro cakes, stir-fried escargots, and so on.

Binyang Sour Rice Noodles have a long history and are said to have originated from the Northern Song Dynasty. Boasting unique ingredients, along with a secret sweet and sour sauce, and side dishes such as braised pork, dried beef jerky, and fried meat, a bowl of perfect sour noodles with best color, aroma, and taste is ready to be served.

Blanched rice noodles are also popular with diners. The rice noodles are fragrant, smooth, soft, and elastic. The simmered bone broth, paired with blanched rice noodles, is refreshing, non-greasy, and with rich flavors. Just one mouthful of it is enough to bring you the joy of delicious food for a whole morning.