Liangqing Sour Congee with Sliced Raw Fish, originated in Liangqing District, Nanning City, is a local food with strong local characteristics. Its unique cooking technique, exquisite selection of materials, delicious taste and rich nutrition make it quite well-received among the diners. In 2023, the skills of Liangqing Sour Congee with Sliced Raw Fish were included in the tenth batch of representative projects of Nanning’s intangible cultural heritage.

Dining Address: Yi Wei Xiang Private Kitchen, No. 101 Tuanjie Road, Dashatian Street, Liangqing District