Living in Nanning

- Boiled chicken slices, old flavor from Nanning
- Thai Basil Shrimp
- New theme for buffet dinner in Commissary Pantry of Renaissance Nanning Hotel
- Fried celery and clams
- Guangxi’s characteristic ethnic snacks enter campus
- Black goat of Mashan
- Authentic river snail rice noodles
- Authentic Laoyou rice noodles
- Procedures for making light-fried steamed pork with rice flour
- Procedures for making steamed pork with rice flour
- Procedures for making Long’an Water Chestnut Cake
- Long’an Water Chestnut Cake
- Zouxu Fish
- Production process of Binyang Acid Rice Noodles
- Binyang Acid Rice Noodles
- Binyang Beef Offal