7. When processing and making foods for ancestor worship, such as roast pigs and dyed glutinous rice, please do not use additives and dyes with unknown sources and without guarantee of safety. Knives, chopping boards and containers for processing raw and cooked food should be used separately to avoid contamination.

8. The food for ancestor worship must be reprocessed and cooked thoroughly before it is eaten, so as to prevent food spoilage and food poisoning. During outdoor activities, it is recommended not to collect wild fruits, wild mushrooms and wild honey that have never been eaten or remain unknown to you. In case of any poisoning symptoms after eating, induce vomiting immediately and seek medical treatment as soon as possible.

9. If you find any food safety problems during the festival, please call the complaint hotline 12315 or 12345 in time to contact the local market supervision department.