Clay Pot Rice


Nanning clay pot rice is the dish of rice cooked in clay pot. Wash the high-quality rice and put into the clay pot, add appropriate water, boil into eight mature with high flame, then reduce heat to bake for 100% done. Open the cap and pave the dishes like “mushroom and lean meat” and “shrimp and egg” on rice quickly and cover the cap and bake for a while before serving. It is very popular among the customers because it is delicious and cheap.

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