Three Special Local Products of Hengxian County

Date:2014-10-23

 

Flower Tea: Jasmine tea of Hengxian County is characterized by dense scent, natural flower aroma and rich flavor. It can endure repeated infusions. The product has won numerous awards at home and abroad.

 

Mushroom: The annual planting area of winter mushroom in Hengxian County is 8.8 million square meters, with a total output of 65,000 tons and output value of 351 million Yuan. Canned mushroom as the main product is entirely for export. The planting area, output and output value of mushroom in Hengxian County rank first in Guangxi.

 

Sweet Corn: Hengxian County has 200,000 Mu of sweet corn, with a total output of 235,000 ton. 6 food processing enterprises taking sweet corn as raw material, Hengxian has become the largest production and processing base of sweet corn in the southwest China.

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